I first tasted daylight yesterday around 5:10. I had to run out to Hastings and pick up some seed, and then take it to Ames in the afternoon. I debated about getting up and trying to leave by 6, getting to Starr’s at first light. Instead, I rolled over, slept some more, and got up at 6:15. Still left a bit at 7:10.
This is the time of year were I start wearing thin of driving. Don’t get me wrong, I love seeing fields, and I love hitting up certain restaurants. But after this much time in the road, I need to spend a month at home to recoop mentally and put the ideas I’ve come up with to the page. I love the photograph, but I need time away from it Labor Day weekend at the lake can’t get here soon enough.
I make the jaunt to Hastings at least four times a year, the last time being when the ears have filled out and I take measurements and pictures for our buyers. I can usually make it in an hour and twenty minutes, but Saturday I took my time. I stopped for a flash rain and got Starbucks in York. The barista was way to friendly for 8AM Saturday morning, but I got a receipt for a $2 drink after 2 PM.
I get to Hastings at 9, right when our grower was supposed to have a meeting. We load seed and talk about the drought. They had to shut off one of their pivots for a week during detasseling, but their starting to come back around. There’s a reason my dad tries not to call the growers between August 1 and August 18. It is the fear range when they’re worried about the size of the ear, and understandably so.
The Platte is dead dry, and I don’t just mean shallow as usual. I mean there’s no water in it and farmers have been disking it. I have to drive 65 back because of my load, making the road more tedious than ever. Funny thing is, driving five miles below the speed limit on the interstate is so relaxing. You rarely have to pass anyone and can just relax in one lane. I get home and take another nap before eating a carefully planned last meal, packing, and leaving.
The packing for this trip was easier: since I will just be going to fields, I only need grubby shirts and shorts. I take fewer books than on previous trips. I do the dishes, hang up the last load of laundry, and bolt.
On the way to redeeming my receipt for a $2 drink, I find out it was easier to get to a Starbucks in Omaha off the interstate than I’d originally conceived: just take the I-680 and get off at Pacific, there’s one right by Westside High at 87th. It’s one of the best Starbucks I’ve ever been to, sitting at the corner of a strip mall so half of the walls have huge windows on them. I get my drink, write a little, and head out.
I listen to Issues, Etc. as I drive, programs on the Old Testament prophets mostly. This the time of year where I have seemingly unlimited time to catch up on all the stuff I like to listen to, especially Issues. That’s a lot of what makes this worthwhile.
Issues are black and white